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Q brought this tea back from China a few years ago. It had just enough English on the bag that I was able to figure out (more or less) what it is. The jasmine smell is very strong and the flavor is pretty mild, but I’m not sure about the ‘long-standing’ bit. Like the tea in many Chinese restaurants, it seems to get bitter fairly quickly.

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Before dabbling in tea, wait until it has cooled to 120º.

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