68
drank Caramel Cinnamon by Design a Tea
52 tasting notes

I really liked this. It made for a really good cuppa. Until I got to the bottom of the cup. I dunno if I let it steep too long or what but it was very tannic and dried my mouth out. Still, worth it. Worth noting, it didn’t resteep well. Like, at all, you guys. My first cup was dark and smelled terrific. My aborted second cup was only slightly brown and smelled of nothing. So that was pretty disappointing.
Also, I think this finishes up my backlog from yesterday where Steepster went haywire. I drank countless cups because I was home and I could, gosh darn it!

Preparation
Boiling 5 min, 0 sec
Yvonne

Oooh, what a combination! Sounds yummy – sorry to hear about the resteep.

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Yvonne

Oooh, what a combination! Sounds yummy – sorry to hear about the resteep.

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Bio

Hi! I am a 23 year old Special Education major working two jobs, one that pays the bills and one (at a winery!) that funds my wine and tea obsessions. I’m a super huge nerd. My dad cut my teeth on comics, Star Wars and Studio Ghibli and my brother introduced me to indie music and Game of Thrones (books and show.) My husband took over from there with LotR and Firefly and we’ve since discovered Terra Nova, Star Trek: TNG, and pretty much everything good Netflix has to offer!
I’m still pretty new to tea, adding too much sugar, I’m sure. I just recently tried loose leaf at home for the first time. I was always rather intimidated by it and since trying it, I don’t know why. It’s really pretty simple! Being new, all I have is Teavana (a store opened up in a local mall) and only 2 types from there. I would really like to expand my tastes. I don’t like florality in my wine and I don’t care for it in my tea either. Pretty much any thing else is fair game. I’ve lurked here for a little while and I’m really excited to be a part of what seems to be a very open and welcoming community. Hoping to get to know you better! Cheers!

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Southern Indiana

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