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Due to the demands of the semester, I have been drinking more coffee these days. After an interesting day, I felt like I needed tea to end the night. I still have many teas to get through in my cupboard, but I remembered I still had this sample hanging around. The smell is wonderful with hints of chocolate and smoke. I acutually over-steeped this tea by accident, but it had no effect on the flavor.

This tea reminds me of bonfires in autumn with s’mores! Given the fact that I do not eat flour and sugar, this was wonderful. I might wait to make my next cup when the temperatures drop, as this would be the ideal time to drink this marvelous tea. I am going to purchase a full amount when I need more! :-)

Preparation
200 °F / 93 °C 7 min, 45 sec

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Hello there! I’m Allie and I am no longer a Psychology undergraduate student! At this stage, I am trying to find a job and prep for the ever so fun process of applying to graduate programs. Wish me luck!

When I originally joined Steepster, I was trying to kick my coffee habit. This brought me into a love of tea. Even though I now drink both in moderation, I seem to go through coffee and tea phases. While I love coffee, tea is almost more fun. There are so many different kinds and blends to choose from! I tend to gravitate toward sweet and dessert-type teas, due to eliminating all sugar and grain from my diet nearly four years ago. I enjoy all types of tea though! The only types that tend to be hit or miss are green and pu-erh blends thus far. Otherwise I am still open to trying nearly anything!

Location

Michigan, United States

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