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55
drank Ginseng Oolong by t Leaf T
221 tasting notes

Oolong is not a tea I tend to drink willingly (especially when I have over 100 other teas to choose from) but I needed something savoury and snack-like to tide me over until I can go on a lunch break. The ginseng gives it a sweet and cooling aftertaste, which makes for a fairly inoffensive chinese oolong. Usually I they offend me greatly, but today this was not the case.

Preparation
195 °F / 90 °C 5 min, 0 sec
Cofftea

OVER 100?!?!?! WOW!!!

Miss Sweet

Your selection tends to be quite large when you work at a tea shop :)

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Comments

Cofftea

OVER 100?!?!?! WOW!!!

Miss Sweet

Your selection tends to be quite large when you work at a tea shop :)

Login or sign up to leave a comment.

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