With mint being such an overpowering beast, I think its difficult to blend sucessfully with other flavours. With this bagged oolong you get mostly mint, followed by a hint of chocolate on the back of your tongue. Probably the best out of the bagged Stash oolongs I’ve tried, the minty chocolate seems to work well with those strange mulched tea leaves. I really can’t imagine it working with a decent oolong though…

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195 °F / 90 °C 4 min, 0 sec

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An earl grey sipping, Sinatra swooning, retail management maven from New Zealand, planning to take over the world with tea, one charleston at a time.

A special hello to all the lovely people I met at the World Tea Expo 2010!

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