Backlogging – this tea was great with a pinch of keemun from the Jasmine Pearl Tea Merchants. I used 2/3 vietnam black and 1/3 keemun. Now I know what to do with all my leftover keemun samples I don’t want to drink straight. :)
Comments
Amanda, do you see this post on The main Tasting Notes Page, or just on Amy’s page, or both? I am not seeing it on the main Tasting notes page (1:41 PM EST). Amy said she’s has been having issues with her posts.
OK…….now I see it on the main page, but It wasn’t there before. I read the Jun Jun Mei review on the main Tasting Notes page long before the Viet Lahn Black ever showed up on the main page-now it is listed before the Yunnan JJM review. Yet on her Tasting notes page, the Vietnam Black is listed as newer-that’s screwed up! ://
@ScottB- I liked this combo better than H&S Imperial breakfast which was a mix of assam and keemun. Still I agree, this tea is quite nice on its’ own.
Yeah I have a bunch that are out of chronological order, including this one, and when I posted my note earlier today it didn’t show up on my dashboard for an hour.
