This sample came from Indigobloom but I am not sure about this one… the last tisane I just drank was so tart and fruity, it’s difficult to get that flavor out of my mouth and I also noticed the water coming out of my tea kettle looks pink? Do I need filtered water? I’ll have to try this one again soon.

Preparation
170 °F / 76 °C 2 min, 30 sec
Indigobloom

I can send some more if there isn’t enough for another cup :)

TeaBrat

I still have a bit more to experiment with!

Indigobloom

I had a cup today, I’m finding it a very tricky tea to get right!

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Comments

Indigobloom

I can send some more if there isn’t enough for another cup :)

TeaBrat

I still have a bit more to experiment with!

Indigobloom

I had a cup today, I’m finding it a very tricky tea to get right!

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Bio

My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty

Location

San Frandisco

Website

http://sanfrantea.teatra.de

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