69

I’ve had this a few times now and to me it tastes more like plain rooibos than anything else, I’m not getting much caramel or anything that can be described as candy. Yesterday I inspected the wet leaf and the caramel bits were not quite melted so maybe that’s why the flavor didn’t come through? I know I will drink this quickly but I was disappointed in the flavor. It was better with some stevia, however.

Preparation
Boiling 8 min or more
Yvonne

Sorry to hear you don’t like it. The name makes it sound so good :P

TeaBrat

I know!

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Comments

Yvonne

Sorry to hear you don’t like it. The name makes it sound so good :P

TeaBrat

I know!

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Profile

Bio

My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty

Location

San Frandisco

Website

http://sanfrantea.teatra.de

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