2728 Tasting Notes
I am done with this blend for now, it’s been a busy weekend and I might have overdone it on the Super Bowl Snacks! Rooibos is nice and soothing for the tummy. I wouldn’t say there is anything special about this blend as it only contains rooibos and lemongrass. I added some of my own dried ginger to the mix which was a nice compliment. I’m not too sad to it go however…
This tea is definitely not a winner…. dry leaf smells so promising but the tea itself has no real chocolate flavor to speak of, too much rose and a weird artificial after taste. This was improved somewhat by the addition of soymilk but I might throw away my remaining samples unless any of my followers want them.
All I have to say is YUM! this tea is super delicious. And thank goodness because I got 50g of it with my Dragon Tea House order.
I’ve had some yellow teas that seem bitter and fussy, but not this one. It is sweet and delicious, with notes of chestnuts and sweet corn. I would have to say it reminds me a bit of a long jing green tea but also has some of the same sweetness as a nice green oolong. The tea has a very mellow and soothing energy with a thickish mouthfeel that lingers. Heavenly! This is the only yellow tea I currently own and it’s definitely a good one.
Steeped in my big Lupicia cooler because I just wanted a lot of afternoon tea :D
Part of a beeng sample I got from Dragon tea house…
I happen to be quite fond of Xiaguan teas for raw puerh, though I don’t think they are for everyone. They can be quite smoky and bitter, but this tea is from 2006 so I was hoping it would not be too rough.
This has a wonderful exhilarating aroma that just reminds me of walking through a forest of pine trees. The tea liquor itself has a honey like sweetness with a definite bitter finish and lingering smoke flavor. I wonder what this would be like with another 15 years of aging! It is starting to mellow out nicely, but still kind of aggressive with a big energy kick. I do like these traditional shengs a lot but sometimes a more mellow tea is nice too, especially if bitter and smoky is not really your thing ;)
This rates pretty high on my personal enjoyment scale but after about the 6th steep i got sick of it.
At least I don’t have to worry about breaking the cake: http://instagram.com/p/yfTiEgoLWe
wow, I haven’t had this tea in a while. I couldn’t get it out of the bamboo tube and ended up pounding it on the counter, which was actually quite therapeutic.
I have decided I hate my local post office. I made an inquiry with the USPS 1-800 number about my lost package from Yunnan Sourcing. The post office claimed they called me and they closed the case but I never got a call! Even worse they don’t answer the phone. I can see I will need to find some kind of a mail service if I want to have any tea packages delivered in the future. It’s just so stressful and annoying to have to deal with this.
Anyway about the tea… my first notes on this were that I thought it was mellow and earthy but today it seems more assertive, smoky and bitter than I remember. It should be mellowing out more over time, I would think? Of course it could be I have just used more tea in my pot than the last time I tried it. I did break off a pretty big hunk and am keeping my steeps very short.
I must say this is a very energizing sheng, it’s uplifting and perking me right up!
Thank you, Veronica for sending me some of this tea!
First thing you notice about the dry leaf is that it smells really chocolate-y. I was definitely surprised at the depth of this tea. Very full bodied with cocoa & malty notes and a slight bit of bitterness in the finish. Bittersweet chocolate? yummm. I actually enjoyed this one better with soymilk. If I had another sample I would probably steep this for only 2 minutes which might yield a smoother cup. Anyway I’m really glad I got to try this. It’s quite a good morning tea, however will not rate for now. I had to use some nasal spray earlier which might be affecting my tastebuds.
This came in my holiday gift sampler from Lupicia (which came in this year’s Happy Bag).
The green tea base is very light and delicate, I’m not sure about the flavoring though. It’s fruity, and reminds me of bubblegum like others have suggested. I got a mixture of berry and orange from mine. It’s not altogether unpleasant but not one of my favorites from them. I’d like to try this as a cold brew if I have another sample teabag, I’ve a feeling this would be really good iced.
I don’t know what I can do to actually wake up and get motivated, but it’s time to get off Steepster for a while and stop procrastinating!!! ;)
Green tea of the morning here. I’ve been trying to decide if this is worth saving because it came in the Lupicia Happy Bag of last year, isn’t at its prime and I also have green teas I like a lot better. This is a very full bodied and vegetal tea and I prefer my Japanese teas to be a bit on the sweeter side. It’s kind of like drinking a cup of boiled spinach broth. I am thinking it might be good to drink some other green teas today.
Tea of the evening here… today I went on a long hike with my boyfriend and felt good enough about doing that to order beer and nachos for dinner… ha ha. Unfortunately that also left me with a stomach ache that I was hoping some shu would settle.
I’ve had this blend for over 2 years now, it isn’t bad, I just kind of wish it was gone. Today I gave it a quick rinse and actually found it’s better that way. I did rinse off some of the flavoring too, but in this case that may be a blessing. At least it doesn’t smell fishy like that horrible flavored puerh from David’s. I think I will stop buying flavored puerh though, it is so much better unflavored.