2539 Tasting Notes
Well, I am officially out of this now. I really like this particular blend and will probably get more someday, but for now I have a lot of teas to drink and it is tea buying moratorium month here! I am getting such a nice cinnamon cookie flavor in this. I shall miss you, Cookie!
Wow, back from Hardly Strictly Bluegrass in Golden Gate Park. It is really fun but walking around in the sun for 5 hours is kind of exhausting… I figured it would be nice to have some tea to revive me.
I haven’t had this in so long… the last time I did a tasting note on it was 2 years ago but I feel like I have had it more recently than that. It has kept well in the tin I was keeping it in. This is very floral and fresh, similar to a darjeeling but with a more intense flowery element. Very groovy tea to have after grooving to the music in the park!!
I got two of these with my last 52 Teas order, I guess I was pretty confident I’d like it. I don’t have any honeybush teas in my stash currently and I’ve been happy with the 52T honeybush blends I’ve had in the past.
Pumpkin is a hard flavor to replicate in a tea. Most vendors, I think just use a lot of pumpkin pie spice. I steeped this for 5 minutes and I’m finding it enjoyable. It has a nice flavor AND I am getting the chocolate, as well as pumpkin and spice, which is good. I did add a bit of sugar and soymilk to mine but that’s how I drink a lot of my teas. I used coconut sugar and that probably helped to bring out the “brownie” flavor.
Some of the other reviewers didn’t like this one, but it’s a-ok in my book. I wonder if Frank reblended this recently? Anyway it’s nice for a dessert tea, I am happy with my purchase.
Okay, it’s October now and time for the tea buying moratorium to go into effect!
I’ve had this tea for a while but haven’t reviewed it up until now. Green rooibos is rather plain on its own and I got this to blend with other teas and herbals. Earlier today I made some in my Lupicia handy cooler mixed with ginger root. Now I am drinking it over ice and the combination is quite nice, especially for a warm evening like we are having. I’m not sure how to rate this as it’s a standard herb. Green rooibos has a much milder flavor than the red kind, so it you’re normally a red rooibos hater, I would recommend giving it a try. I think this would be good with lemon too, just not sure my stomach is up to that tonight.
I am finally finishing off my sample of this tea that MzPriss sent me a while back.
Today wasn’t a good day for me, I’ve felt bad all day with a stomach virus of some kind and the weather here has been freakishly hot. I really haven’t done much aside from sleep and am having my first cup of tea now at almost 5:30.
This is super nice and chocolate-y tasting, smooth and delicious. I could definitely see myself buying some of this if I placed an order with Zhi at some point in the future. Right now I am wondering what other tea I can drink that might be easy on my tummy since I will probably stop with the caffeine here. Maybe ginger would be good.
I have been researching and applying for jobs all day today, this is some seriously boring stuff! It’s a beautiful day and I’d rather be out playing but I guess I’ll get to do that this weekend.
Strawberry Exotica is a very good cold brewed tea, perhaps better than it is hot. It’s mild, sweet and has nice strawberry and tropical fruit essence. I wish I had more of this as a cold brew. It’s tasty….
Thank you to carol who for this sample tea. I am sorry it took me so long to get around to trying it.
I decided to steep this at 175 F for 3 minutes. I was a bit nervous as the tea is a fine CTC and sometimes they can be very robust but the lower steeping temp. probably helps. This tea has a lot of interesting flavors in the cup. There is a bit of smoke, spicy flavor and some apricot fruitiness as well. I can drink this plain, which is good! I get a hint of tobacco flavor too but it doesn’t seem bitter. Overall, a very interesting tea which makes me want to try more things from Shan Valley. Thanks again — Carol!
Tea of the evening here. David’s Tea sure seems to like putting pepper in their blends, although here it makes more sense than in the pumpkin patch, I think. This is a pretty good rooibos chai, kind of spicy, kind of sweet. Like most chai this is good with soymilk and some sugar. Me likey. :)