2309 Tasting Notes


It’s funny how unpopular this tea is on Steepster! I’ve had this in my kitchen cabinet for as long as I can remember so it’s kind of a comfort tea for me now. This reminds me of cinnamon graham crackers tonight while I’m watching episodes of “We Shall Remain.”

This is good with the vanilla almond milk I purchased yesterday. It somewhat satisfies my craving for dessert.

Boiling 5 min, 0 sec
Terri HarpLady

I love this tea! It’s an especially nice evening tea for me. A lot of people don’t like chicory root, but I like it also.


It’s a good evening tea for me as well. Might need to raise the rating a bit since I always seem to have some around. :)

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Purchased this on a morning when I did not feel like drinking coffee but wanted something strong. Another tea that was prepared by the David’s Tea staff.

I found this to be quite a strong cuppa. They did add soymilk but when I got back to the condo I was staying, I ended up adding some more. A good stout assam, with plenty of malt and a bit of sweetness. I particularly like the fact that this one is organic and free trade. Made a good breakfast tea for yours truly.

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drank Coconut Oolong by DAVIDsTEA
2309 tasting notes

Backlogging – again prepared by the David’s Tea staff in Victoria with soymilk added.

This was one of the better teas I had at David’s. Especially with the creamy soymilk, this reminded me of a coconut cream pie. It had plenty of coconut flavor and the oolong, although faint, lends a nice backdrop. This is certainly as yummy as the Golden Moon or Rishi versions I used to drink constantly. It is too bad about the artifical flavoring but I quite enjoyed it.

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One of two tea samplers I picked up at Murchie’s in Victoria. It’s a small chain only located on the west coast of Canada in Vancouver and Victoria. This note is for the teabag version of this tea.

I was pleasantly surprised by this tea blend. It has very nice flavors, especially for a teabag. Quite lacking in bitterness and astringency so it can be easily consumed plain. My cup brewed up to be a dark brownish red.

I would say the yunnan is the predominate flavor here and lends a nice rich mellowness to the blend. I’m also picking up a bit of fruitness from the ceylon and darjeeling. The assam is pretty mellow here and has a faint maltiness. Good with vanilla flavored soymilk, but equally good plain. I really liked this blend and now I’m wishing I had picked up a few more to try because shipping to the US is $9.95! oh well.

Boiling 3 min, 30 sec

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drank Brazillionaire by DAVIDsTEA
2309 tasting notes

Another tea prepared by the David’s tea staff in Victoria, again it was prepared with soymilk.

Definitely kind of a disappointment for me, this was another one I found lacking in flavor. I got only faint flavors of brazil nut and coconut, overall I found the tea to be kind of thin and watery. Might be better prepared at home, I have no idea.

I guess I’m just not the biggest fan of David’s tea in general?


This tea needs to be overleafed. The large brazil nut chunks make you think you have a lot when you don’t. You have to make sure there’s plenty of actual tea leaves in there. Otherwise it turns out weak. I’d suggest buying a small amount and then brewing it yourself. :)


thanks, maybe I will. :)

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Backlogging – this tea was prepared at David’s Tea in Victoria with soymilk.

I was worried I wouldn’t like this because of the stevia but I didn’t think it turned out that sweet, Unfortunately I found the flavor all around to be kind of weak. Not enough blueberry for my taste, a solid “meh”


Are you in Victoria?


If you are, and are still here, we should consider a meet up.


Nooo. I left on Saturday!

Michelle Butler Hallett

“Meh” is right.


Oh boo! Wish I had known! Did you enjoy your visit? Were you at the DAVIDs downtown?


@Heather! I had a great time! Me and my friend stayed Downtown right on Johnson Street.


At the Best Western? I wish I had known a fellow Steepsterite was in town.

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drank Coco-Lemon Thai by DAVIDsTEA
2309 tasting notes

I came up to Victoria to have a vacation for a week with my friend. There is a David’s Tea literally right outside our door. I am trying a new tea or two every day and there are loads of tea shops here. I think I am going to a yoga studio shortly and I thought I would try this since it’s low in caffeine. I really enjoyed this lemony coconut mixture. I had them put some soymilk in and it’s good that way. My only complaint is the artificial flavoring but it is pretty yummy!

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drank Foggy Morning Brekkie by T-We Tea
2309 tasting notes

Tea of the morning here. The Bay Area weather can be so bizarre – yesterday we were at the Marin County Fair in San Rafael and it felt like it was in the 90’s. This morning in San Francisco it’s foggy and under 60 degrees. Brrr. I’m glad I have this tea!

p.s. – I had the most wonderful 4th of July yesterday at the Marin County Fair!

Boiling 4 min, 0 sec

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I’ve been drinking this for the past few days because I’ve been craving something minty. I am happy to report that this is really good iced as well as hot. I’ll be getting more next Christmas, it’s good to have a few decaf teas that don’t totally suck.

180 °F / 82 °C

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drank Imperial Label by Kusmi Tea
2309 tasting notes

This is one of those teas where less is more – due to the strong flavor it seems like about 1/2 tsp. per cup is really enough.

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My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty


San Frandisco



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