2307 Tasting Notes
Another wellness blend from Kusmi. I steeped this for 4 minutes and that seems about right to me.
I hope I’m not making a mistake by drinking this late in the day but I just woke up from a nap (gotta love Saturdays!)
It’s a black tea blend with some chai like spices including cardamom. There’s also licorice root in here, why is Kusmi so nuts over licorice in these wellness blends? Fortunately it isn’t as strong here as in some of their other blends. The pink peppercorns are a nice touch. I admit I don’t really know what guarana tastes like.
I decided to drink this with soymilk and it’s tasty but I don’t think I would go out of my way to buy it again. I’m into herbs and I googled the health benefits of licorice root, it has some fairly impressive claims made for it, so I guess that might be one reason to drink it on a regular basis.
It’s a sipdown…
this was not a super favorite of mine but I really wanted to try it iced today. I had the whole thing prepared in my Lupicia cooler and somehow the cooler fell out of the fridge and broke while I was getting my water out. So I didn’t get to drink the tea I ended up mopping it off the floor. So sad. :(
I will need to get another cooler, I liked it. I can do without anymore of this tea though.
Wow, here’s another tea I bought a while ago but I evidently forgot to log. I had been thinking this was a green tea blend and I forgot there was black tea in it as well.
The cup brews up to be a medium brown/orange in color. The flavor is really nice in this blend and subtle. There’s jackfruit and orange, but the orange does not overwhelm me like some other blends I’ve tried lately (here’s looking at you, Kusmi). The almond adds kind of a mellow note to this blend. I’m able to sip on it plain which is great, no bitterness or astringency. I’m getting slightly more black than green tea flavor.
This morning I’m drinking it hot but I think this would be really good as an iced tea also, I’ll have to try that soon. Overall this is a really nice blend and I’ve been really pleased with all of the items I bought from Capital Teas in the past. They really do some wonderful blends.
Picked this sample up from Upton Tea Imports a while back with some others, I think it’s the last one I have yet to review. I’m always happy when I see someone else has added the tea to the database so I don’t have to. :)
As for the tea, I tend to always like Nepali teas so I figured this wouldn’t be much of a risk. The flavor is woody but has an astringency or tang that reminds me ever so slightly of lemon. In fact, I wish I had a lemon slice to put in this. It lacks the subtly of the Temi tea I had yesterday but is still quite tasty and VIBRANT. It smells of muscatel more than it tastes of muscatel.
Last night I had a great session at kundalini yoga – sat nam everyone…
oof – could not sleep last night and have been drinking coffee AND tea all day but I should probably stop soon before I have problems sleeping tonight. :)
Tulsi always makes me feel good although I don’t necessarily love the taste, it is nice and helps me cope with stress. Some days I just think all of my stress is self inflicted but anyway that’s another story. This tea is good with soymilk also.
Tea of the morning here, I just got a sample of this to try. In the past I’ve really liked teas from the Temi estate, in the state of Sikkim.
This tea shares a lot of the same good qualities as some Nepali teas I’ve had. It’s noteworthy that I accidentally steeped this for 7 minutes and it’s still quite lovely. Mellow, with notes of sandalwood and a muscat aroma/flavor. Very smooth and elegant tea for anytime. I think I might like this as an afternoon tea. Also would be good with a touch of sugar, although I drank mine plain.
I really need to do a proper tasting note on this when I have the time. This is a great after lunch tea and also good for the humid and damp weather. This tea is delicious, I am getting chocolate notes along with some study tobacco ones. Mellow and nice with no funky aftertaste. I think I’ll have a few steeps of this today… It’s been ages since I’ve had a delicious shu!