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Coffe and Pu’erh are my two favorite drinks in the world. Unfortunately, I think something is lost when the two are combined. Don’t get me wrong, this is still a very drinkable tea, but it seems a little flat to me. The best pu’erhs are a complex earthy web of flavors. There are some Sumatra coffee’s that have a similar flavor profile. This tea only contains a hint of the complexity.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

Twentysomething Photographer, Skier, Climber

Currently a Web Developer at Golden Helix in Bozeman, MT

Being a former Seattleite, I am a converted coffee addict. I am partial to Oolongs. I also drink quite a bit of Pu-erh tea as it has become my go to morning beverage.

Location

Bozeman, MT

Website

http://AndrewJesaitis.com

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