57 Tasting Notes

77

A really nice, light, green tea. It has a very slight smoky note, but the dominant taste is that of mild, sweet vegetal flavor. Unfortunately, the aroma only lingers for an instant after swallowing.

Preparation
180 °F / 82 °C 3 min, 0 sec

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83

A nicely balanced Jasmine Oolong. The aroma while steeping is a little overwhelming, but the floral notes and oolong come together well when drinking.

Just an additional note: Be careful not to oversteep this tea. The Jasmine can become overpowering and ruin the tea if you do.

Preparation
180 °F / 82 °C 4 min, 0 sec

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8

I like Pu-erh. I don’t like this tea…at all. One of the few teas I have just thrown away. The taste was overwhelmingly bitter and astringent. I’m not sure if there was an earthy undertone lurking as I could not get past the bitterness.

Preparation
185 °F / 85 °C 5 min, 0 sec

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43

Steeping this tea immediately brought back childhood memories of Peaches ‘n Cream oatmeal. While I loved my PnC oatmeal, artificial peach aroma isn’t what I look for in a tea. As for taste, a little woody, a little peach, almost no oolong flavor. Somehow the delicate vegetal taste of oolong has been overwhelmed by the weak peach flavor. Overall, an unremarkable tea. Drinkable, but boring.

Preparation
Boiling 5 min, 0 sec
DonoCarson

Hey Andrew! You should try the Peach Oolong from Two Guys’ Tea. It is my favorite. No artificial flavoring, organic oolong. It is extremely tasty.

Check it out here http://www.myteaguys.com/apps/webstore/products/show/3707997

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67
drank Apricot by Adagio Teas
57 tasting notes

I’m not usually a fan of flavored teas and this one is…well…fine. Not extraordinary, but very drinkable. It has a wonderful aroma while steeping. A light apricot flavor overlies a pretty standard Ceylon black. While the apricot note is creamy, the tartness overwhelmed the sweetness of the fruit for me. Cut with a little sugar and it’s a nice way to start your day.

Preparation
Boiling 5 min, 0 sec

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61

This tea takes the classic taste of Earl Grey and whips in vanilla. There are definite citrus undertones to it. I really don’t like it straight, but cut with milk and sugar it is delicious. However, adding milk/sugar takes away from the cleanliness of tea I love and turns the tea into more of a dessert.

Preparation
205 °F / 96 °C 4 min, 0 sec

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74

A very nice Oolong that fills your mouth with favor. Fresh vegetal notes preceed a slightly sweet aftertaste. The aroma lingers after you swallow.

Preparation
185 °F / 85 °C 4 min, 0 sec

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Profile

Bio

Twentysomething Photographer, Skier, Climber

Currently a Web Developer at Golden Helix in Bozeman, MT

Being a former Seattleite, I am a converted coffee addict. I am partial to Oolongs. I also drink quite a bit of Pu-erh tea as it has become my go to morning beverage.

Location

Bozeman, MT

Website

http://AndrewJesaitis.com

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