Hot or iced this tea is amazing! I usually don’t sweeten my teas but this is phenomenal with a touch of agave/sugar/honey to bring out more of the fruit flavours. It’s like a lemongrass chai and I make myself a cup of this whenever I’m in the mood for chai but don’t want caffeine. This is one of the teas that I keep with me when I travel because I can drink it anytime, on it’s own or after a meal.
Preparation
Boiling
6 min, 0 sec
