I love mangoes so I knew that I would enjoy this tea from the get-go. After a couple of minutes of steeping it brews up into a golden-straw colored tea. This is a lovely floral white tea with hits of mango, peach and a hint of citrus and it is to die for! I add a touch of agave syrup or white sugar (depending on what’s available at home or the office) and it really brings out the fruit flavors. The aroma is mesmerizing and this makes an amazing iced tea! This tea can be steeped a second time – it’s not quite as mango-y but you taste more of the subtle peach and muscatel notes of the white tea.
180 °F / 82 °C 2 min, 0 sec