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46

What a tough cake to break into, phew… Still has slight fishy smell thats almost gone after a couple rinses. The liquor is thick and creamy as advertised. Not that complex in taste but a strong hui gan

Preparation
Boiling 0 min, 30 sec
TeaCast

Hey thanks for the brief review and the follow :D Appreciate it!

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TeaCast

Hey thanks for the brief review and the follow :D Appreciate it!

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amateur cook, foodie, finance guru, gardening apprentice, mtg player, dad

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