100

I’m trying this iced as Frank recommended. Today I can REALLY smell the icing in the dry honeybush for some reason. My bag is already half empty D: Thank goodness I ordered two more bags yesterday.
Steeped 4 tsps per 8 ounces, so I could pour right away over lots of ice. Added a dash of cream and brown sugar.
Wow. This is one of the best iced tea lattes I’ve ever had. This is making me crave a big hot gooey cinnamon roll slathered in icing.
This was so enjoyable on a peaceful, sunny afternoon. I’m listening to some good old country music in remembrance of my daddy. Johnny Cash, such a stud.
Thanks so much Frank. I’m going through a lot of pain from recent surgeries lately and this tea has really cheered me up.

Preparation
195 °F / 90 °C 8 min or more

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