I am so glad that I have this on order and it is on its way. I still have enough of my sample to make it one or two more times, but I do NOT want to run out!

I made this in glass for the first time because I wanted to watch the pretty pearls open up. The container was very large, though, and I think I underestimated how much water I was pouring in. The tea looked very pale, but it was still delicious. I resteeped right away with a lot less water and combined the two steeps. I am getting the glass teapot from purepuer.com especially for this tea and Teavivre’s flowering teas.

This has been a perfect tea for today. It is sunny and about seventy degrees outside, the windows are open, and the girls and I have a tea tray in the middle of the bed on my big fluffy down comforter so we can sit in the cross breeze to do our afternoon reading and have tea and cookies. Feeling very blessed.

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I am a music teacher and homeschooling mom who started drinking loose leaf tea about five years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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