drank Irish Breakfast by Harney & Sons
1848 tasting notes

Our mornings have been bearable lately, instead of hot and muggy. Youngest and I had breakfast on the patio today and this was my choice. It is a little strong for me so I drink it with milk and sugar, I saved the leftover tea, reheated it, and added a wee bit of extra water this afternoon, and had it again for tea time. I never would have noticed back when I just thought IB was too, too strong for me, but there is a lingering fruity taste that I enjoyed with this one today.

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I am a music teacher and homeschooling mom who started drinking loose leaf tea about five years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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