I ate way too much from the snackie plate at writers’ group tonight and my tummy was not pleased. I had one guest and her daughter still here and asked if she would like to try some puerh. She likes a lot of different foods – more than I do – and experiments a lot when cooking, so she was game!

We only made two steeps of this, but that was enough to make my overstuffed belly start going again. My guest liked it a lot, said it tasted like leather (good for her!) and noticed the oil in this one. I love that about this puerh – the “cedar beams polished for a hundred years” coating that forms on your lips and in your mouth.

In spite of all this caffeine in all this tea, I am being lulled to sleep by all the L-theanine.

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

I am a music teacher and homeschooling mom who started drinking loose leaf tea about four years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

Location

North Carolina

Following These People

Moderator Tools

Mark as Spammer