This was the first tea served at tea party today. Our main snack – Tollhouse cookies fresh and hot from the oven, made with freshly ground hard red wheat flour. I wanted to serve this first with the cookies because I felt that the full body and flavor would be an excellent contrast to the sweetness of the cookies. It was, and it worked. They complemented each other nicely.
This is a great, all around black tea, strong but not aggressive, smooth yet not wimpy. Thumbs up from both myself and my tea guest today.
