Backlog from yesterday morning: I had a whole pot of this during geometry. When I first bought it, I drank it with milk and sugar even though I was drinking others teas plain. Now I can enjoy this one plain, too. It is not the finest Keemun, but it is a very affordable, nicely drinkable one for everyday breakfast. I bought a pound last time, but I think in future I will purchase the more expensive Keemun Mao Feng and resteep judiciously. There is only enough left for one more pot, and then I retire that tin.
This is You :-D
Profile
Bio
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
Location
North Carolina
The problem is always that when you’ve tasted superb, it’s difficult to settle for decent everyday quality, don’t you think?
Absolutely!
Indeed! I love those cups that make you sigh with happiness.