This is a sample of the new harvest, generously supplied by Teavivre. Many thanks!

We have been away for a week and I was so happy to get back to MY tea things! I know everyone on here knows the feeling.

I believe these leaves are darker than last year’s, and the aroma stronger. And I thought last year’s was great! We made two steeps and combined them as we usually do when serving the tea with a meal. This has the trademark oat flavor I expect from Bi Luo Chun. Hubby loves Cheerios, so it isn’t a surprise that he loves this tea. It is one of the few that draws really specific comments from him. The liquor is golden, there is no hint of astringency, and the oat-y flavor is so smooth.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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