I have already made a long tasting note on this one, so I will simply say that this is a lovely, gentle cup of black tea with sweet potato and citrus notes, but no astringency and no lemony tartness such as one gets with the citrus flavor a some Ceylon teas.
This was my elevenses tea with Camembert and crackers. I used the suggested parameters of 194F for three minutes. Methinks I will be able to get a resteep from this, even though it was made western style.