I have been having this for breakfast in order to speed the sipdown of this rather elderly batch of tea. I don’t want to use it for iced tea with all that assam in it. But wowie, today it is so very fruity! This only has a tiny bit of edge to it and I can drink it without milk or sugar pretty easily. It is a good price and I don’t need anything stronger in the mornings.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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