68
drank Decaf Assam by Harney & Sons
1876 tasting notes

Definite improvement now that I have weighed the leaves. It takes about 4 1/2 teaspoons to make the appropriate weight for my 22 oz. pot. I steeped it for the full five minutes this time, added milk and sugar, and all three who shared it said they liked it. It is a good evening tea for when I am not wanting the sweetness of Vanilla Comoro. (Has that happened yet, though?) This one was really a gift for my youngest daughter since she loves Irish breakfast but I don’t like giving it to her in the evening.

Preparation
Boiling 5 min, 0 sec

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I am a music teacher and homeschooling mom who started drinking loose leaf tea about five years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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