Bought a sample of this – youngest child aka the tea addict says BUY A TIN! This tea has a wonderful aroma – I could sit here sniffing the leaves for the rest of the afternoon but I have to go to the gym. (We had eclairs with our tea this afternoon so it is especially important!) The dry leaves are interesting to look at – black, straight leaves, thin lightly curled ones, and green ones that aren’t green tea I think but maybe darjeeling? At least when it is steeped they look just like my 1629 Blend Darjeeling from Southern Season. It was initially astringent, which I don’t like, and might mean I should steep it for less time. I added milk and a little sugar (my friend added only milk and was satisified -she’s a no sugar gal) and it was deeee-licious! This one is a keeper! Plus, I LOVE the history behind it. And my kid wants it, so…….
