Trying this iced again, and again I was surprised how very smokey it tasted. I didn’t add milk or sugar this time. Once I told myself to forget about the syrupy Southern sweet tea of my youth and keep an open mind, I decided I rather like this! And it got even better when I started licking the beaters from the creme de menthe filling I just made for our iced brownies. Mmmmmm. Somehow the two flavors went together very well! Now I am making the chocolate topping and can’t wait to try it with that! :)
Iced
8 min or more