drank Chocolate Delight by Tea Guys
1848 tasting notes

This amazing tea was our first for tea party today. It was paired with whole wheat pound cake (made from freshly ground Southern white wheat so not yucky!) that was served with Nutella and strawberries. The combination was very pleasing. That is an understatement – I could still almost drool on my keyboard. This was my first time having Nutella, and I really like it! The fat content is excellent as it keeps the glycemic index low so you don’t get a sugar rush, and it doesn’t take much of it to make a real treat.

There is so much in this tea! I have never seen an ingredient list like this one, but everything plays ots part so well. This was a real winner today! Thank you again, DOULTON, for introducing me to this tea!

Ashley Bain

mmm nutella! so good on warm english muffins.

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Ashley Bain

mmm nutella! so good on warm english muffins.

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I am a music teacher and homeschooling mom who started drinking loose leaf tea about five years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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