1943 Tasting Notes
I haven’t had teabag tea in quite a while, but since I did I am glad it was this one! I have been longing for something flavorful and this fit the bill. Sweet, spicy but not too spicy, this has mostly clove flavor to me but that hint of rum flavor comes through. A very nice tea, and this is my first ever Stash tea.
My first impression – not as good as Harney and Sons Golden Monkey but twice the price. Sticking with Harney and Sons. It does have some of the character of Harney’s GM, but I don’t think it is quite as caramel-y or honeyed. The aroma is very nice. I will try resteeping soon. They recommend 2 to 3 minutes steeping time, while I give Harney’s 4 to 5 minutes and get no bitterness. I have read that this one gets bitter if you leave it longer. We’ll see how the experiments pan out. Sweet hubby bought this for me on his lunch hour while at a class in another city! Mmmmmmwah!
I am so glad I made a pot of this to go with my Everything Bagel today. (Well, just half a bagel because I was splitting with hubby.) We spent FOUR HOURS in the surgical office and diagnostic center for preparations for Thursday’s surgery and my tea and bagel had run out well before we left. I was threatening to eat the plant on the corner table, figuring if it was a poisonous one I was in the right place….a good tea to start the day.
When JacquelineM sent me a sample tin of this a while ago, hubby would pick up the tin and sniff appreciately now and then but he was too busy at work to have tea with me and taste it. I finally got him to try it a few days ago and he LOVES it. This is a big deal since up to now he would only drink varying forms of mild Ceylon teas!
He drank a WHOLE POT with his half of the toasted Everything Bagel for lunch. How fortunate that I am getting TWO tins of it for Christmas! :) I was a little deflated, however, when he said, “Mmmm, tastes like Crunchberries.” Not exactly a high falutin’ description of a premium tea, but he DOES love Crunchberries so I supposed it is high praise!
Thank you to JacquelineM for this tea! I didn’t realize I hadn’t added it to my cupboard until I sign on to add a tasting note.
Hubby and I split a toasted Everything Bagel with cream cheese for lunch today, and this was my lovely, lovely, chocolately roasty tea to go with! I drank the whole pot by myself, and fixed a pot of Marco Polo for hubby (I am adding a tasting note from him for that tea) since that is his new favorite. Merry Christmas to all the Steepsterites!
Breakfast with hubby today – he’s off work! Yay! Made a liter pot ( with the Jungle Love cozy!) of this to go with cheese toast and toasted buttermilk bread with blackberry preserves. It was good, but had begun to get bitter at the end as it cooled. Added milk to counteract but still ended up with heartburn. Not a bad tea usually, though. Note to self: drink it faster!