Hmm, it has been awhile since I’ve drank this, and really just wanted to try it again. It is very lemony, and was a fabulous addition to the fish I cooked for dinner tonight. There was also a sweetness that I didn’t remember from before. I think it is because I steeped it for two minutes this time. I’m continually impressed by how much just a minute of steeping time effects the taste of tea.
Preparation
180 °F / 82 °C
2 min, 0 sec
