77
drank Red Hood by Premium Steap
911 tasting notes

One of the first “real” teas I ever had was SpecialTea’s Fancy Formosa Oolong. I remember not liking it because it tasted like sweet cigar smoke. This tea has me thinking about trying that tea again. It’s smoky but not lapsang souchong smoky. It’s a sweet, light smoky like cigar smoke. But this doesn’t have the acridity some cigar smoke has. Instead, it is smooth and has no edge to it at all. It’s quite nice and even though I’m still not in love with roasty oolongs, I did enjoy having this one around.

Preparation
195 °F / 90 °C 1 min, 45 sec

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I’m trying to be a better tea logger and actually post semi-regularly again! I’ve let my tea tasting senses become too complacent – it’s time for some focused and attentive tea drinking!

Sometimes my notices for PMs and such have been questionable. Email me at your own risk at aug3zimm at gmail dot com.


1 – 10 – Bleck. Didn’t finish the cup.
11 – 25 – Drinkable. But don’t punish me by making me have it again.
26 – 40 – Meh. Most likely will see if the husband likes it iced.
41 – 60 – Okayish. Maybe one day I’ll kill off what I have in my pantry.
61 – 75 – Decent. I might pick some up if I needed tea.
76 – 85 – Nice. I’d probably buy but wouldn’t hunt it down.
86 – 100 – Yum! I will hunt down the vendor to get this tea!

Not that anyone but me particularly cares, but there it is.

Location

Texas

Website

http://pinkness.danzimmermann...

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