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75
drank 1886 Blend by Whittard of Chelsea
911 tasting notes

I needed a little oomp to get through my afternoon slump so I yanked this one out of the cupboard to give it a go. I had every intention of spiking it with a little milk but I didn’t have room in my cup so I drank it straight.

The dry leaf smells more Assam but the taste is pretty evenly Assam and Keemun. When it is hot, the Assam comes through more and it reminds me a bit of Thomas Sampson. When it cools, the Keemun comes to the fore more. It’s a fairly average Keemun so I’d have to say I prefer it hot but unfortunately I got distracted with cooking and the cup cooled down a bit before I finished it.

I’m not entirely sure if it’s given me the oomph I was looking for – it was milder and smoother than I was anticipating based on the smell – but it was a good late afternoon break!

Preparation
205 °F / 96 °C 3 min, 0 sec

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Bio

I’m trying to be a better tea logger and actually post semi-regularly again! I’ve let my tea tasting senses become too complacent – it’s time for some focused and attentive tea drinking!

Sometimes my notices for PMs and such have been questionable. Email me at your own risk at aug3zimm at gmail dot com.


1 – 10 – Bleck. Didn’t finish the cup.
11 – 25 – Drinkable. But don’t punish me by making me have it again.
26 – 40 – Meh. Most likely will see if the husband likes it iced.
41 – 60 – Okayish. Maybe one day I’ll kill off what I have in my pantry.
61 – 75 – Decent. I might pick some up if I needed tea.
76 – 85 – Nice. I’d probably buy but wouldn’t hunt it down.
86 – 100 – Yum! I will hunt down the vendor to get this tea!

Not that anyone but me particularly cares, but there it is.

Location

Texas

Website

http://pinkness.danzimmermann...

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