1075 Tasting Notes

I was threatening to do this tea concoction for awhile now. I wanted something to wake me up more, but also a treat so I don’t eat the last butter tart in the fridge.

52 Teas Cherry Cheesecake Genmaicha + Red Leaf Teas’ Cheesecake matcha (1/4tsp)

Steeped, it looks like a murky green tea. Smells like the RLT Cheesecake with toasty rice!

Taste… WHOA!!! Cheesecake smoothness, with a bit of cherry sweet above the base of toasty rice taste, green tea and matcha combined. I’m getting a bit of dry throatyness after my sip is complete, so maybe I need to tweak steeping times and temperatures, but overall really good!

My issue with the 52 Teas Cherry Cheesecake genmaicha is it isn’t much cheesecake flavor, but the cheesecake matcha covered it! Yum! Tea peeps, if you have these teas, totally try them together!

Preparation
175 °F / 79 °C 2 min, 30 sec
Alphakitty

Ooh, good idea. The Cherry Cheesecake Genmaicha is one of my favorites, I bet it’d be even better with some creamy matcha.

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90

What, I never tried this tea? It got buried in my tin of teas I haven’t tried yet. /cry

DRY: Smells like mapley sweet and nutty. Lots of big hunks of nuts in this tea! Yum!

STEEPED: deep gold coloured tea with a maple sweet scent. Annoyingly my kettle doesn’t do 170f. It does 160f or 175f, so I did 175.

TASTE: Nutty and silky with a maple hint weaving through! I can pick out the pecan flavor. Very nice silky finish to this tea. The oolong base is great with this tea! The pecan and maple here is natural tasting, not artificial.

Sweetened, I got more pecan nuttyness and the maple comes out stronger. I let my cup get cold while watching BJJ videos and the tea was still very good. Both unsweetened and sweetened cups were good!

COMMENTS: Really delicious fall tea! I love the nuttyness of this tea – no funky or artificial tastes too! I quite like the base of this tea as well, I’m tempted to try Nilgiri Frost Oolong for my next order.

Preparation
175 °F / 79 °C 4 min, 0 sec
Kittenna

I drool every time I see a review of this one… really gotta drink tea faster to justify another Butiki order ASAP

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90

Ugg, I’m drinking lots of tea today to make up for lost tea times over the week and totally paying for it with many bathroom trips! However, I need to massively damage my “haven’t tried” pile as the tin barely closes! Figure I should drink this one, MTG, first as it is taking the most room!

DRY: sweet, malty and toasty smell. Lots on interesting bits in this tea: brown rice, big popcorn and weird white chunky bits (marshmallow root?). Theres a weird smell that reminds me of Sun Cloud Mist whatever it’s called also from 52 teas.. must be that root.

STEEPED: Toasty rice smell coming from a light green tea.

TASTE: Slightly sweet and malty taste that is like marshmallow. Then, theres a bite of grassy green tea mixed with toasty rice (classic genmaicha taste).

Sweetened, well.. it tastes sweeter lol! It does taste closer to rice crispies squares here, especially in aftertaste! I think I like MTG unsweetened to enjoy the genmaicha but the sweetener did move it closer to the treats.

COMMENTS: Very tasty! I quite enjoyed how this tea came out! Unique flavoring with the marshmallow sweetness!
However, it doesn’t taste like my rice crispy treats since I add vanilla to mine (Shhhhh!!! My secret ingredient!) – but I’ll fix that in a future cup as I have some vanilla beans leftovers hanging around.

Preparation
175 °F / 79 °C 2 min, 30 sec

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90

I see Teavana has free shipping, so I decided to sit down and give RRLM a shot in hot tea mode before I make an order. I’ve done this tea iced a couple times and it is amazing!

STEEPED: Deep red colour, smells tarty raspberry

TASTE: TARRRTT! WARGGGHH! I get the raspberry and lemon, but it’s really tart and strong! I don’t taste the mate as the tartness is pretty high. Okay, tart o meter is an 8 out of 10.

Sweetened, it’s not as tart (phew) and down to a 6 on the tart o meter and more mellow raspberry and lemon. Very nice raspberry flavor coming out here and natural tasting.

WHO WOULD DIG THIS TEA: someone who is not afraid of tart and likes raspberry.

COMMENTS: Yeah, I’ll order more of this tea – iced, holy cow amazing! Hot? ehhhh never unsweetened. Sweetened, not bad, but I rather drink something not that tart.

Now I’m totally buzzing away after all this caffeine, sweeet!

Preparation
Boiling 5 min, 30 sec
Rachel Sincere

That’s why I sent it to you. I"m not a sour/tart kind of girl. Two Splenda packets later and it’s still too tart for me.

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85

Woot! all the family is gone! Life is mostly back to normal post wedding, I just have lots of cleaning and laundry to do! Oddly, the wedding gift I’m most excited for is the new vacuum and steam cleaner from my dad – he said for the vacuum the commercials showed it can suck itself onto the roof, Swwweeeet! I can retire the Roomba that gets stupider each time I use it.

Before that, I need to try a new tea to feel like things are normal. .

DRY: melty butter toffee smell, delicious! The toffee chunks are little cubes that seemed to of moved to the bottom of the bag – make sure you mix the bag before making a cup! Beautiful looking tea too! I love the blue flowers!

STEEPED: Slightly buttery sweet smell over gold coloured tea. Annoyingly my 2 toffee bits did not melt that much in my steeper. I cheated and after my steeper strained to my tea pot, I dug out the toffee and tossed it in. Sadly, at the end of my pot, they still aren’t fully dissolved.

TASTE: Nutty, smooth, creamy mouth up front, taste of crisp toffee, then delicious white tea. Slightly sweet as well. The nuttyness is great and natural tasting.. reminds me of walnuts I think. The toffee and nuttyness reminds me of those honeycomb kind of toffee, but very light and less artificial.

WHO SHOULD TRY THIS TEA: someone looking for a nice light dessert tea – especially if you like creamy/ nutty or tired of fruity white dessert teas.

COMMENTS: This is the last of the Zen Tea samples I have at the moment, and I gotta say this one is the best. The combination of flavors is nice, the nuttyness was very good – and I wasn’t excepting nutty as I thought it would just be basic sweet/cream over white tea. Very tasty Zen Tea!

Preparation
175 °F / 79 °C 2 min, 0 sec
Fjellrev

Warmest congratulations on your wedding!

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Had my dad sample this tea while he’s visiting from Canada.

During the week he was here, I introduced him to various teas – he occasional hits DavidsTea in the mall for free samples (lol) but doesn’t buy much. He does drink bagged earl greys.

Throughout this week, it was looking like he really likes spicy – which is ultra weird because he has stomach issues with spicy food. Spicy to him is too much oregano in the pasta sauce.

This morning I gave him a cup of this tea (that I have yet to do a official tasting) and he LOVED it! Said it was the best tea he ever had (and we had everything from 52 teas, Fusion Tea, The Persimmon Tree and Butiki) Lucky for him, it’s a DT tea so he can buy it at home.

Looks like he’s gonna buy a Steeper when he gets home now too because he likes mine.

Indigobloom

I have a friend like that to! Apparently it doesn’t bug her when a tea is spicy, just food?!

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85

Drinking tea with my Dad before he leaves for Canada. Had this one after dinner made with soymilk.

Dad really liked this one, but back home he only has a DavidsTea and a Tea Desire. He asked if he could buy the matcha there and add pumpkin spice /sigh.

Preparation
Iced
Red Leaf Tea

We do ship to Canada as well…. :-)

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100

Drinking this amazing tea this morning!

So tired out and my feet hurt. Really, wearing a long wedding dress (mine was teal!) made wearing pretty heeled shoes pointless, but I did anyway and regret it. My husband and I went to grab food near the end as our feet both hurt and didn’t want to fetch food! His feet hurt as his shoes were too small and there was no time to return them to amazon.

Nice and floral tea! Mmm, I should look for a jasmine and rose bath salts to fake bathing in this tea! I usually like a stronger black, mate or guayusa in the morning, but I got a post wedding dim sum lunch. I will drink a pot or two of tea there (and watch the husband eat chicken feet, wahhhhggg!)

Uniquity

Congrats on the wedding! I have absolutely no intentions of wearing heels – or shoes at all – but I admire your efforts! : )

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95

And this was the tea I took with me to my wedding!
I took a 1 liter water bottle filled with ice cubes and filtered water – I put 1/2tsp in and shook it. Done!
I sipped on this on the car ride to the wedding and while I waited for people to arrive (panicking, my grandmother in law was late, who was supposed to help me in the dress, but got caught in the space shuttle traffic in downtown LA).
This matcha is just so easy to use and comes out perfect every time! Gave me so much energy, especially since I skipped lunch due to wedding crazyness.

Preparation
Iced
ashmanra

I just ordered this because of the coupon code they gave yesterday! I am really excited about trying it after reading the fantastic reviews!

Awkward Soul / Oolong Owl

gasp, theres a coupon code? /checks
Sweeet! I’m buying more, this matcha is amazing!

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85

Wedding day has ended! Phew!

And.. this was the tea I had when in the morning! I was ready to strangle a number of people (like I was trying to do my hair and there was 3 people asking separate things). I had a big cup of Killer’s Vanilla, and everything is calm and nice. Smooth vanilla, calming lavender – it was amazing! I didn’t think I was going for this tea on my wedding day, but it called to me and came to the rescue!

Preparation
Boiling 6 min, 0 sec
Kittenna

Wedding!!! Huge congrats! Glad tea helped get you through it! :D

Awkward Soul / Oolong Owl

My husband offered to take my tea kettle to the venue so I could sit there drinking tea (and not spaz out) while they set up. I just ended up bringing a bottle of matcha though, seemed too much work taking an entire kettle there!

Kittenna

Awwwww! I think matcha would have buzzed me a touch too much for a wedding, somehow, but glad it worked out for you!

gmathis

Blessings to both of you!

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Bio

I’m a crafty knitter and crocheter that loves to work on a project and drink tea. I worked as a counsellor and I chain-drink tea to keep me calm and grounded.

I’m a tea blogger – The Oolong Owl
www.OolongOwl.com – I do tea reviews, obsessively photograph teas with mischievous crocheted Owls and get tea drunk.

I was raised on floral oolongs and green teas, mostly “beauty” teas. Early on as a kid, I can guzzle an entire pot of tea (or two) at a Chinese or Japanese restaurant.
These days I like adventurous and interesting tea blends. I’m fearless in trying new teas! I’m into oolong, pu’erh, white, green, black, guayusa, mate and herbals. I’m not into red rooibos but I keep buying it anyway.

The tea brand that got me started into loose leaf teas was DAVIDsTea. I used to live in Vancouver Canada and had access to their shop, however that is now limited since I moved to southern California.

However, the perks of living in the US is ultra cheap, fast shipping! Since then, my tea stash insanely expanded.
My recommended tea shops:
Mandala Tea
Steep City Teas
Butiki Teas
DAVIDsTea
Della Terra Teas
Lupicia
Verdant Tea
Yunnan Sourcing
52 Teas / Zoomdweebies
Yunomi.us
Red Leaf Tea
New Mexico Tea Co
Bluebird Tea Co
The Persimmon Tree

Other stuff I’m into that sneaks into my tea notes: Brazilian jiu-jitsu, metal music, drawing, painting, cooking, photography and nail polish.

I have a husband and a bunny who both hate tea. More for me!!!! MUUAHAHAHAHAAA

Location

Long Beach, CA

Website

http://oolongowl.com/

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