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96

I have constant stomach troubles and this tea is my saving grace. It’s a classic peppermint tea with bit of spiciness added to it, which I feel is the tarragon. I don’t necessary taste the licorice in the tarragon.. I add a little bit of honey to it and bring it to class in a travel mug almost every morning. I prefer a refreshingly minty tea over caffeinated coffee any day.

Preparation
195 °F / 90 °C 3 min, 0 sec

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