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97

This is the tea that made me realise that I like tea. The first and always the best. When my head was pounding and I barely knew my own name, this is the tea that I summoned up from my brain when my wife asked if I wanted a cuppa. The Earl Grey is earthy and rich, with the vanilla adding just that touch of sweetness that keeps it from being bitter. In fact, I think I am going for another resteep. I drink it black, steep for about three minutes.

Preparation
205 °F / 96 °C 3 min, 0 sec

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Mmmm. Tea. I have become a believer.

I like oolongs and greens, and dark smoky flavours. And Earl Greys. All the Earl Greys. I have bent my nerd powers to learning as much as I can about tea and tea culture. I have started to ramble about tea.

Tea. Mmmm.

Location

Toronto

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