90
drank Coco Chai Rooibos by DAVIDsTEA
485 tasting notes

This tea smells like gingerbread cake at Christmas, and tastes even better. Just missing the lemon sauce to drizzle over the top. The rooibos is as sweet as can be expected, but the mix of spice keeps it from going over the top. The coconut cuts down on the cinnamon, and the spices cut down on the sweetness of the coconut. It is a very well-balanced tea, perfect for the end of a long day before bed.

Preparation
205 °F / 96 °C 8 min or more

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Mmmm. Tea. I have become a believer.

I like oolongs and greens, and dark smoky flavours. And Earl Greys. All the Earl Greys. I have bent my nerd powers to learning as much as I can about tea and tea culture. I have started to ramble about tea.

Tea. Mmmm.

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Toronto

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