67
drank Earl Grey Sencha by Say Tea
485 tasting notes

Accidentally oversteeped. Was aiming for a minute thirty, and didn’t realise my timer didn’t work until a few minutes later. I also brewed it too hot, so this cup should have been a total failure – but it wasn’t! Okay, the sencha was a little burnt so it definitely tasted grassy, but there was a nice strong smoky bergamot note. I think I prefer gunpowder over sencha in general, so will have to have another cup (properly brewed) before I make a stash-enhancement decision.

Preparation
205 °F / 96 °C 3 min, 0 sec

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Mmmm. Tea. I have become a believer.

I like oolongs and greens, and dark smoky flavours. And Earl Greys. All the Earl Greys. I have bent my nerd powers to learning as much as I can about tea and tea culture. I have started to ramble about tea.

Tea. Mmmm.

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Toronto

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