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92
drank Bailin Gongfu Black Tea by Teavivre
477 tasting notes

Mmmm. This was just the cup of tea I was in the mood for. Straight, simple, tasty. It is a naturally sweet tea, and brewed as I did, didn’t get too bitter by the end of the pot. Brewed this Western-style in our new little teapot I picked up from Staples in their post-Christmas clearance for $3.50, two and a half minutes in boiling water. This tea is light and sweet, but leaves a pleasant aftertaste with just a hint of smoke. Thank you once again to Teavivre for their generous samples; this is going right to the top of my straight-tea collection.

Preparation
Boiling 2 min, 30 sec

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Mmmm. Tea. I have become a believer.

I like oolongs and greens, and dark smoky flavours. And Earl Greys. All the Earl Greys. I have bent my nerd powers to learning as much as I can about tea and tea culture. I have started to ramble about tea.

Tea. Mmmm.

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Toronto

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