212 Tasting Notes


I’m in the process of sipping this tea down this week as its just over 12 months old now…Its still got plenty of flavor left in in and still very much reminds me of a Christmas pudding!! Still plenty of cinnamon, nutmeg, raisin, candied orange, cherry, almond. apple and vanilla notes…. Yum! Like Christmas in a cup!!

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Quite the tasty little treat!

I drank through this a lot quicker than I realized I did but have A LOT more tea to drink through before I can justify a repurchase…. sigh

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Here’s Hoping TTB R5 #4

I think this might be another tea thats a little older as it doesn’t have too much taste to it once brewed up… It’s still got a little bit of maltiness to it and I’m getting almost a whisper of sweet honey on every third or fourth sip but honestly I can taste the milk I placed in this more than I can the actual tea…. and that says something since I overleafed during brewing because there was a cup and a quarter of tea leaves left in the packet and no one wants a quarter a cup of tea (at least I don’t!!). TTB sipdown but not something anyone should be too upset about missing out on.


It’s disappointing so many teas seem old. I hope people aren’t just assuming that because the box is so big. I do a good job of removing teas I’ve seen in two rounds. I definitely didn’t see any of the teas people have been mentioning as old in the box before. But they are probably just old ones someone added.

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Here’s Hoping TTB R5 #3

This is seriously delicious… It’s got some amazing sweet, bread, vanilla and cream notes to it and stands up very well to multiple steeping… And a splash of full fat milk makes this a decadent treat!! I don’t know if it necessarily reminds me of French toast but I don’t care it’s very tasty!! The moment this brew touched my lips I immediately jumped online to purchase some for myself but alas, it’s currently not in stock. Promise me Liquid Proust that you have a plan to whip more of this up sometime soon?? I must have more of this in my life!! Only one cup is torture!!

Liquid Proust

It sold out twice… I’m trying to find out when the new harvest will be to buy fresh material to work with, it’s a process. They will probably always well out though because my batches are never over a pound because I have to inspect each ball to have been exposed correctly to the process they go through.

Liquid Proust

*sell no well


Hope I get my hands on some next time it’s in stock :)

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Here’s Hoping TTB R5 #2

I’m guessing this tea may be something one of the box participants purchased quite a while ago as it doesn’t really seem to have any real flavor to it at all… although the dry leaf has a slight malty, smoky scent, I’m not getting anything at all out of the brewed tea… disappointing as the website states its a rich full-bodied tea… maybe a while ago but not anymore…boo… back to the box this one goes.

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Here’s Hoping TTB R5 #1

The Here’s Hoping TTB arrived on my door step a couple of days ago and I must admit I am completely intimidated by it, it’s GINORMOUS!!! I’ve never seen a 9 pound travelling tea box before, I mean that’s the size of a healthy new born baby not a tea box!!! Thankfully someone, I suspect flyawaybirdie, has sorted out and bagged the tea by type which makes tacking this GARGANTUAN box a little more user friendly… Thank you!!! You have no idea how much I appreciate it!!

I decided to start with the straight blacks, because, well hello, straight blacks!! Sniffing a couple of the packets this one immediately stood out to me, it smells insanely delicious, super malty with a touch of tobacco. Brewing it up, it definitely delivers, its slightly smoky but not overwhemingly, a little malty, and has a touch of sweetness at the end of the sip that makes it very enjoyable.

I may have to have another cup of this before it goes back into this BEHEMOTH TTB for the next person to enjoy.

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My final kickstarted reward arrived in the post this week, the breakfast blends add on, and therefore this review is for the new 52 Teas version of this tea.

Opening the bag I’m immediately hit with the overpowering scent of cinnamon which concerns me a little bit as I’m not a huge cinnamon fan… Huge juicy looking raisins greet me as I pull my spoon out of the bag and dump it into my cup. I probably over leafed, using closer to a teaspoon and a half of dry leaf but I do like my tea strong. Brewed for three minutes, I then added milk and took a sip… Lots of cinnamon… I let it sit for 10 minutes to cool as the packet advises and took another sip… Ok, still plenty of cinnamon but now I can taste the raisin, butter, and bread notes! Definitely a tea that tastes better once it’s cooled down than when it’s piping hot which is how I feel abt a lot of 52 teas blends.

If your a fan of cinnamon don’t let this one get away without sampling it.

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Tasty but not my favorite offering from A Quarter to Tea ( hands down that title belongs to the Chocolate Cherry Latte Oolong) but its still a decent offering, just not one I would be rushing out to restock (unlike the Chocolate Cherry Latte Oolong which I had to have more of IMMEDIATELY!!). This tea delivers on its promise of maple and pecan and my dry leaf was seriously overflowing with pecan pieces however something about it just didn’t ‘wow’ me… don’t get me wrong, its tasty, and I’m sure some people will absolutely love it, but for some reason it was reasonably forgettable for me, maybe because maple and pecan aren’t my usual go to?

I am however SUPER excited about trying the Vanilla Cider Panna Cotta Oolong and the Frosted Carrot Cake Genmaicha that I couldn’t resist ordering this afternoon!!!! Which means I’m cheating on my tea buying hiatus again with A Quarter to Tea but how could I resist? Those teas are deff my sort of flavors!!!

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This is delicious! Especially when paired with a spoon full of the huckleberry jam (I’ve never thought to put jam in tea before)!! Unfortunately tho, I’m going to run out of the jam long before I run out of the tea which is a little depressing but thankfully the tea tastes pretty darn good by itself as well… its a touch smokey, a whole bit malty and the jam just adds that perfect hit of sweetness… Actually I have a jar of olallieberry jam I picked up the last time I was in Big Sur which will probably taste pretty darn amazing in this tea… mmmm…. I might need to go brew another cup right now and give this a try!!

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This definitely gets better as it starts to cool down! Initially i couldn’t taste any of the chocolate notes everyone keeps mentioning but then suddenly, around 15 minutes after brewing, BAM, there’s that delicious chocolate note! I brewed this western style as I’m feeling super lazy today (probably because its another day of sorting, cleaning and throwing in preparation for, our now pretty much guaranteed move… the only thing still unconfirmed is where??). The tea has a great creamy mouthfeel, elevated by a splash of milk, and there are some great malt, chocolate and honey notes once the tea has cooled down to just above luke warm…. yum! Glad I have a little more of this stashed away to enjoy.

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Wife, hiker, backcountry explorer, snowboarder, scuba diver, reader, amateur photographer, wine snob, traveller, student, workaholic and tea addict….

I’m partial to straight oolongs and strong blacks but will drink almost anything if it’s good! I’m also a sucker for coconut, pineapple, passionfruit, mango, raspberry and chocolate flavors and I’m starting to dabble in pu’erh but haven’t found my feet yet….

I’m a displaced Aussie who loves a good cuppa!


Houston, TX

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