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87

I have never had a Puer from this mountain before so I was curious to see how it compared to Yiwu or Banzhang.

I enjoy the initial flavors, nectarine and some yellow squashiness. The finish is clean and sweet, not too dry but just woody enough that I have a nice full mouth feel for 10-15 infusions. I can see this being great in 5 more years.

Preparation
Boiling 0 min, 15 sec

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I am a tea lover in all ways. pure and simple.

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Burlington, VT

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http://chaxicollective.tumblr...

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