4 Tasting Notes
I think this tea might be o.k. with trout but I’m not a big fan of these peaty teas.
LOVE this tea especially the gingery notes. It is a nice compliment to stir-fry and makes an EXCELLENT ICED TEA. I made iced tea from the 5th and 6th infusions, put in glass bottles and went off on a desert hike….very refreshing on a hot day!