Okay, I liked this one so much that I sipped it down. I had never made chai on the stovetop before, so I looked in the tasting notes section for this tea. Luckily teaplz shared a method (http://steepster.com/teaplz/posts/20967) that seemed relatively easy. I used honey instead of sugar because it was easier to get to in the kitchen.
This is incredible this way! I’m so impressed that I’m upping the rating. There is so much flavor in this it’s amazing. I get more of the clove and pepper in this cup, but because of the milk and sugar it’s also round and sweet. There’s an almost savory quality to the aftertaste and the whole thing is calming, warming, amazing.