423 Tasting Notes
I got a sample of this from NayLynn the other day, and since I’m feeling under the weather I thought it would be a good time to have a tea called “I love you”! This is a deep, rich caramel, almost like the burnt sugar on top of a creme brulee. It’s not actually as sweet as I was expecting from the smell, but it’s delicious. Definitely a great pick-me-up for today!
This is a beauty of a green—I actually thought it was white tea until I checked because it brews up so light! It’s lightly buttery and very sweet, almost making me think I had put honey in it (I hadn’t). I made a pot of it to share with my mom and a friend, and before I knew it I had plowed through two cups! I rarely do that without noticing. Obviously it’s really drinkable. Luckily I have just a little left for when I want more, and this may go onto the “buy” list.
Sipdown! This is a wonderful sencha. It’s smooth with almost no bitterness and lots of sweet vegetal flavors. I shared this with a friend who was so impressed she said it was the best green tea she’d ever had, and I think I may surprise her with some for her birthday. It definitely seems fitting as a gift!
This is a really nice fruit tea. The strawberry is sweeter than I expected, almost like cotton candy, which might be the influence of the mango. The mango flavor itself is more subtle and comes through more in the aftertaste, but it’s definitely present. That must be because—surprise—there are actual chunks of mango in this tea! That’s a rarity in the mango teas I’ve tried and I’m impressed. The base is nice and smooth and allows the fruit to be the star, but as the cup cools down it takes over a little more and balances out the strong strawberry note. This is a great summer tea that I would consider restocking when it’s gone.
What a strange tea. Unfortunately I was expecting coconut—mom read some names out to me and I heard “coco cream”—so this is pretty much the last thing I expected. This is like a watery mocha in tea form, which I’m not sure I understand. It’s very strongly coffee with a little bit of chocolate. I don’t notice the creme brulee flavor at all, which is sad, and the yogurt is also missing for me. Not sure I like this, but then my stomach has been off today and this is not at all what I was hoping it would be so I’ll hold off on rating it until I can appreciate it for what it is.
This is an interesting EG. Normally grapefruit isn’t my favorite because it gets bitter, and there is some bitterness to this cup, but the orange and bergamot balance it out and make it sweeter. It’s a nice mix of citrus and goes well with the traditional EG flavor.
I think I would accept a cup of this again, but I’m not sure I would buy it. The bitterness in the middle of the sip really isn’t my thing, although the orange is really done well—I tend not to like orange in my teas because it’s either overwhelming or too weak, but this is just the perfect touch of citrus. A very nice way to wake up this morning!
It’s interesting to me that this has hibiscus, because I honestly had no idea until I read it in the description. That’s rare in a hibiscus tea. I’m not sure if this tastes like mango, exactly, but I definitely get the vanilla and florals. I had this with lunch, and while it wasn’t life-changing or anything it was solidly pretty good—another reason why I was very surprised to find out about the hibiscus. I think I would drink it again.