First Review. I’m a bit under the weather today. Being careful of what I eat and drink with a nausea migraine, I thought this caffeine free Blood-Orange Smoothie might be a refreshing departure from my usual puerh’s and malty black tea choices. Thank’s again to a gift of tea from my son Aaron.
Even dry this smells good. All my life, until moving to Colorado, I’ve been around oranges, lemons, tangerines and all sorts of citrus growing in neighborhood yards. I love the bright and sunny orange in this tea which is so fragrant and scrumptious!
I let the steep go 6 minutes. The flavor is like those orange-slice jell candies with a vanilla smoothness that reminds you of orangesicle ice cream. Intense! I can’t imagine drinking this without sweetening and cream. It would not do justice to the intention of the blend which makes a splendid smoothie. I don’t like to sound like everyone else chattering “It tastes like orangesicle ice cream” but if it does it does..OK!
As far as the other ingredients: There is an aftertaste of uh…apple slice. Look for that. Odd but true. My take on the rose and hibiscus is that while you can’t taste them on their own, they are the hidden slight sourness in the blood orange…the ‘tang’. Clever addition.
This would be a nice tea to pair with a cheese danish…um…or bagel and cream cheese.
