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Chocolate Orange Pu-erh from Teaopia
84

Thank you IndigoBloom for this generous Sample!

My first evah Pu-erh was DAVIDsTEA Chocolate Orange. I fell in love! As time went on…I learned to adore unflavored Pu-erh, Pu’er, Puer, Pu’erh’s! (You get what I mean!)
True love none the less. I now drink less flavored Pu-erh but on occasion I go there for a dessert treat and I like to bottle it to drink cold. Pu-erh is wonderful for controlling your food cravings when you need to drop some pounds.

When I steeped this new flavored Pu-erh, I could smell a spiciness even though there isn’t spice added. The orange blossom and orange peel adds a little something extra to the scent. The taste is not very orangy but there is a bitterness at the end from the peel. I found a seed in my brew basket. There isn’t a typical musty, earthy Pu-erh flavor either. The dark chocolate, coffee and orange blossom-vanilla flavor make up the cup.

To compare this Pu-erh to DAVIDs would be way off. They are so very different. Only the name is close like two people with the same name from different Canadian families.
I still prefer my first evah Pu-erh.

This is a good flavored Pu-erh (sans seed) though. And, Teopia is the ONLY Canadian Tea Company I’ve ever actually been inside of at Metropolis Mall in Vancouver, B.C. last Sept. Fantastic Service!!! I bought my first loose leaf tea in my life there, Pumpkin Spice!

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Comments

Indigobloom
Indigobloom 2012-05-17 23:04:08 -0400

A seed?? LOL
Hmm, sorry bout that. Quality control is down in Bloom land… :)

Bonnie
Bonnie 2012-05-17 23:13:56 -0400

You probably spit it in there huh! It was a big fat Canadian seed too! (Do you even grow oranges in Canada?)

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Bio

Colorado Grandma
http://www.teaandincense.com
Grandmother to 3 tea drinking teenaged girls and 3 young tea drinking boys. I began teatime as in the Summer over 30 years ago when my children were little. We took a break from play for tea and snacks and to chat every day. They loved tea time.
We have several tea houses close to my home and a Tea Festival in Boulder. Fort Collins is a bit of a foodie town. We brew lots of Beer (Fat Tire is one brand) and have several Spice Shops (Savory is the one featured on Food Network).
Colorado State University is a mile from my home and the Rocky Mountains climb higher at the end of my block. The climate here is semi-arid with LOTS OF SUN AT 5000 feet. (Heavy Winter snows start in the higher elevations). After living my whole life in Northern California (Silicon Valley) I have to admit that I LOVE IT HERE!!!
I attend a wonderful Greek Orthodox Church and enjoy cooking ethnic foods (all kinds). I am disabled with Migraines and Fibromyalgia!
My family is Bi-racial ( African-American, Scots) and Bi-cultural, (Peruvian, Cyprus, France, Mexico, Native American)
I’ve worked at a Winery, was a Special Ed. Major, Telecom and System Analyst, Won Cooking Contests, been an Athlete and Coach, Artist, Pianist, Vista Volunteer. I love to travel and have been to Italy, Greece, Peru, Mexico, Hawaii, Alaska, Malta, Canada, Croatia and Turkey! If you check the bio page below…the photo is one from my trip to Santorini, Greece. I took the photo. OPA!

Location

Fort Collins,Colorado

Website

http://www.teaandincense.com

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