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Taiwanese Wild Mountain Black from Butiki Teas
100

OH MY GOODNESS

I prepared a cup of this sample from Stacy and it was amazing…so much so that I didn’t trust my own judgement alone.

I’ll tell you what it isn’t first. It’s NOT malty, yammy or chocolate. This black tea is unique. I’ve never tasted a black tea like this one before! I’ve had some outstanding black tea’s. They hit every mark that a great black tea should achieve and I’ve been happy (and I love my malty, chocolaty black tea’s).

Then Stacy sent this sample and it was different than the rest.

I had a little bit of tea left in the sample packet, enough for a
4oz. gaiwan at my Tea House, so I took the rest there Saturday Night.

I waited until everyone was gone except Preston, Joe, Sam and I.

Preston heated the gaiwan, put the long,wiry tea leaves into it and waited for them to warm up for scenting.
Then he lifted the top, put his nose down to smell the aroma, and said, WAFFLES!”

Yep! Each of us sniffed the leaves and they smelled like the best Belgian WAFFLES ever! I couldn’t believe how delicious the aroma was.

The first steep was sweet, tasting like cotton candy or powdered sugar with an ice cream milkiness…thickening in the mouth in a delightful way. Such a dessert-like tea! Sweet and smooth.

The expression on Sam and Joe’s faces, and the WOW, THIS IS FANTASTIC!”, (Said with gusto) isn’t something I hear from these young men.

I took a whiff of the wet leaves…coriander, honey maple syrup…interesting.

A second steep had a golden raisin flavor with muscat-honey syrup and butter. Thick in the back of the mouth and not cloying. I thought of sweet cornbread and honey-butter.

I didn’t have enough leaves to continue…and I want more. TEA!
We all want more. The raving (craving) about this tea carried over to today. Joe told Eric how amazing the flavor was.

By what magic Stacy acquired this tea, I have no idea, but let me tell you… when this becomes available on the Butiki Site, do all you can to get a hold of it before it’s gone!

It’s Golden Globe, Academy Award…you name it, this tea has it all.

Winner, Fabulous, Must Have in my Cabinet Forever!

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Comments

Bonnie
Bonnie 2013-01-27 18:43:43 -0500

I want to know from Stacy when this is going to be available because I want some right away!!!!!

tperez
tperez 2013-01-27 18:52:20 -0500

Man, that tea must be horrible!!! Glad I know not to waste my money on this one ;P

Bonnie
Bonnie 2013-01-27 19:08:06 -0500

HAHAHA! Yep, ignore this…leave it all to me!!!!

Butiki Teas
Butiki Teas 2013-01-27 19:50:42 -0500

Bonnie-Glad you like this one! I love this one too! Like our Gui Fei & Mi Xian Black, this too has been bitten by leaf hoppers but it is different in that it is a wild tea and is pretty limited in quantity.

It should be up on our website later this week though we do have it in stock now, so it can be purchased now.

Bonnie
Bonnie 2013-01-27 20:18:34 -0500

I don’t see it so maybe you can send me some info.

Butiki Teas
Butiki Teas 2013-01-27 21:12:01 -0500

Its not on our website yet, but will be later this week but we do have it in stock. I haven’t written the description yet but would be happy to send you any info. What info are you looking for?

Bonnie
Bonnie 2013-01-27 21:34:44 -0500

I sent you an e-mail

tigress_al
tigress_al 2013-01-27 23:05:47 -0500

wow, this sounds delicious. I haven’t ordered any Butiki in a long time…..my credit card is screaming NOOOOO right now! lol

Indigobloom
Indigobloom 2013-01-28 02:48:50 -0500

waffle tea! I wonder if it’d go well in a simple syrup drizzled over a hot plate of waffles :P

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Profile

Bio

Colorado Grandma
http://www.teaandincense.com
Grandmother to 3 tea drinking teenaged girls and 3 young tea drinking boys. I began teatime as in the Summer over 30 years ago when my children were little. We took a break from play for tea and snacks and to chat every day. They loved tea time.
We have several tea houses close to my home and a Tea Festival in Boulder. Fort Collins is a bit of a foodie town. We brew lots of Beer (Fat Tire is one brand) and have several Spice Shops (Savory is the one featured on Food Network).
Colorado State University is a mile from my home and the Rocky Mountains climb higher at the end of my block. The climate here is semi-arid with LOTS OF SUN AT 5000 feet. (Heavy Winter snows start in the higher elevations). After living my whole life in Northern California (Silicon Valley) I have to admit that I LOVE IT HERE!!!
I attend a wonderful Greek Orthodox Church and enjoy cooking ethnic foods (all kinds). I am disabled with Migraines and Fibromyalgia!
My family is Bi-racial ( African-American, Scots) and Bi-cultural, (Peruvian, Cyprus, France, Mexico, Native American)
I’ve worked at a Winery, was a Special Ed. Major, Telecom and System Analyst, Won Cooking Contests, been an Athlete and Coach, Artist, Pianist, Vista Volunteer. I love to travel and have been to Italy, Greece, Peru, Mexico, Hawaii, Alaska, Malta, Canada, Croatia and Turkey! If you check the bio page below…the photo is one from my trip to Santorini, Greece. I took the photo. OPA!

Location

Fort Collins,Colorado

Website

http://www.teaandincense.com

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