100

I got a Google+ message from Eric:
“What…look…the leaves are HUGE!” with a picture attached showing the Zheng Shan Ziao Zhong Smoked Wuyi Black tea by Verdant (say that 3 times fast!).

I answered back,
“OK Eric, I’ll pick some up as soon as David Duckler makes it available on the Verdant website…”, which I did immediately.

Then, I got sick right after the tea arrived. Bah!

As soon as I was well enough to drive, I picked myself up and off I went with my one ounce of precious tea booty. (I also have a small amount of puerh aged in a brandy barrel from Oregon, a gift from Eric to try that’s amazing…but that’s another story)

This tasting was met with great anticipation by Eric, Joe, Andy, Sam and owner George.

After much swooning over the aroma of the leaves…(a light smoky, sweetness)…Joe deftly worked gongfu magic, pouring amber liquor into many tiny tasting cups.

The wet leaves smelled like bbq that had been marinated in a rich jammy Paso Robles Zinfindel. The scent was floral…right in the middle of all that meaty, sour ripeness.

Eric tasted the tea first.

“Ah, this is what a lapsang should taste like when it’s done right. It’s what I’ve heard about but never tasted. I could drink this every day!”

I took my time…and a sip.

Light smoke, almost not there but salty next to sweet vanilla (Eric said that’s from the pine) and camphor. Floral aroma and very light smoke. Smooth. Layered and complex. Cocoa…

I don’t think one tasting can honor such a tea, time is needed.

Everyone raved…yes…raved about the tea.

The smoked tea’s most of us are used to drinking are far different from a superior craft tea such as this one.

My highest rating goes to this Lapsang Souchong.
In my opinion it is the example…the standard, of what a smoked tea should and can be.

A+++!

Whispering Pines Tea Company

I had to buy this too :) its fantastic!

Bonnie

I knew you would appreciate this tea. You just don’t come across the real deal very often if ever. You, a smoky tea junkie, a..connoisseur is saying something huge when you proclaim “it’s fantastic”!

Whispering Pines Tea Company

It’s such a huge difference between the usual lapsangs…it’s not smoke as much as the feel of the warm pinewood on the morning after a campfire…truly amazing :)

Bonnie

You are a poet at heart and friend of the pine. True…there isn’t a roaring campfire or brush with a pine tree (needles in the face).

@ligongsf

Hmm, I never had truly smokey tea…like coffee? zheng shan xiong zhong..I was wondering what it is..then found it on wiki: 正山小种. LOl. I will one day visit Wuyi mountain in Fujian, since a friend of mine has a family tea farm there

Bonnie

Not like coffee, it can taste more cinder depending on the tea. I’ve had savory smoke that reminds me more of BBQ and some that are like walking through the forest in the morning when you smell woodsmoke. I’ve lived in the woods in California.

@ligongsf

that’s a beautiful description…woodsmoke…noted for wuyi black…so i guess its stronger than tie guan ying

Bonnie

Yes, very much stronger and not floral or vegital.

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Comments

Whispering Pines Tea Company

I had to buy this too :) its fantastic!

Bonnie

I knew you would appreciate this tea. You just don’t come across the real deal very often if ever. You, a smoky tea junkie, a..connoisseur is saying something huge when you proclaim “it’s fantastic”!

Whispering Pines Tea Company

It’s such a huge difference between the usual lapsangs…it’s not smoke as much as the feel of the warm pinewood on the morning after a campfire…truly amazing :)

Bonnie

You are a poet at heart and friend of the pine. True…there isn’t a roaring campfire or brush with a pine tree (needles in the face).

@ligongsf

Hmm, I never had truly smokey tea…like coffee? zheng shan xiong zhong..I was wondering what it is..then found it on wiki: 正山小种. LOl. I will one day visit Wuyi mountain in Fujian, since a friend of mine has a family tea farm there

Bonnie

Not like coffee, it can taste more cinder depending on the tea. I’ve had savory smoke that reminds me more of BBQ and some that are like walking through the forest in the morning when you smell woodsmoke. I’ve lived in the woods in California.

@ligongsf

that’s a beautiful description…woodsmoke…noted for wuyi black…so i guess its stronger than tie guan ying

Bonnie

Yes, very much stronger and not floral or vegital.

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Bio

Colorado Grandma
http://www.teaandincense.com
Grandmother to 3 teenaged girls and 5 young boys. (we all drink tea!) I began teatime in the Summer over 30 years ago when my children were little. We took a break from play for tea and snacks every day. My children loved tea time.
There are several tea houses close to my home and a Tea Festival in Boulder. Fort Collins is a bit of a foodie town. We brew lots of Beer (Fat Tire is one brand) and have several Spice Shops (Savory was one featured on Food Network).
Colorado State University is a mile from my home and the Rocky Mountains begin to climb at the end of my street. The climate is semi-arid with LOTS OF SUN AT 5000 feet. (Heavy Winter snows start in higher elevations). Living my whole life in Northern California (Silicon Valley) I have to admit that I LOVE IT HERE!!!
I attend a wonderful Greek Orthodox Church and enjoy cooking ethnic foods (all kinds). I am disabled with Migraines and Fibromyalgia.
My family is Bi-racial (African-American, Scots) and Bi-cultural, (Peru, Cyprus, France, Mexico, Native American)
I’ve worked at a Winery, was a System Analyst, in telecom, been an Athlete and Coach, Artist, Vista Volunteer. Love healthy cooking (and delicious food!). Love to travel and have been to Italy, Greece, Turkey, Malta, Peru, Croatia, Canada, Mexico, Hawaii, Alaska

Location

Fort Collins,Colorado

Website

http://www.teaandincense.com

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