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Fujian Baroque from Adagio Teas
100

I’ve been drinking so much coffee lately I figured it was time to switch back to tea for a bit. This one is an old favorite and has the body (and chocolatey goodness!) to stand up to all the coffee. Drank it along side home made banana oatmeal brulee. Yum!

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LENA

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I am a professional barista and tea geek. I have been in the industry for five years with one year as a trainer of both coffee and tea knowledge. I love vinyl records, video games, my teddy bear, and playing guitar.

Location

Seattle

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